Great discovery!! Gourmet and fine table! One of the best cooks "Cooking fish", meat specialties are present.
A lunch menu: excellent value for money €21 starter/main course or main course/dessert, 2 appetizers offered at reception. The chef has maintained his generosity and excellence!
Passionate about his profession!
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ben ham
.
27 août 2024
10,0
A cozy and pleasant atmosphere but above all, high quality, perfectly cooked products served with professionalism and kindness.
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catherine picard
.
24 août 2024
10,0
Very pleasant place, very well eaten, thanks to the chef and he deserves more stars.
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Claude Le GOFF
.
21 août 2024
10,0
Passage only through the restaurant, no reviews on the rooms.
Great discovery with very good value for money. Test of two Epicurean menus which are well worth the price, quality/product/portion ratio.
Small downside on the service which is quite austere, what a shame for this restaurant which would benefit from adding a little smile to complete this excellent evening.
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Geoffrey Wasson
.
21 août 2024
8,0
Quality dinner, very good value for money. Home made. I recommend
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Christel Simon
.
25 juillet 2024
8,0
A great discovery
Stop on the way back, a very positive discovery. Service worthy of the place. We had the little pig menu, gourmet cuisine with an excellent appetizer and entre-deux.
We recommend
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Bernard Beuque
.
13 juillet 2024
10,0
Arrêt sur le chemin du retour, une découverte très positif. Service à la hauteur du lieu. Nous avons pris le menu petit cochon, cuisine gastronomique avec un amuse-bouche et un entre-deux excellent.
Nous recommandons
bb13200
.
04 juillet 2024
10,0
Very good menus, fast service and a smile was missing.... too bad because otherwise it was great!
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Sophie Clavier
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30 juin 2024
6,0
Very good menus, the place, although it was a weekday and unfortunately there was no one there and therefore the service was fast and a smile was missing.... too bad because otherwise it was great!
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Evelyne SAUDIN
.
19 juin 2024
10,0
Excellent !! Gourmet and fine table! One of the best cooks "Cooking fish"; the Chausey Islands are far away but unforgettable moments.... In Beuzeville, the chef has retained his generosity and excellence!
Passionate about his profession! Thanks to Tania, to Jean Marie.
Professionals getting to the point
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Corinne Simons
.
21 mai 2024
10,0
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