L;Auberge du pas de Vent is an excellent restaurant.A very good meal from aperitif to dessert.An excellent welcome and service.We immediately see that the 2 people who take care of us are truly professionals, a great bravo. the foie gras served with warm corn bread, veal rice in sauce and a clafoutis to finish, everything was excellent. A big congratulations also to the cook. We will come back without hesitation.
This is an address where it is always pleasant to take a gourmet break!
The welcome is always smiling and warm... the service efficient and attentive... the quality of the products superb, and the preparation of the dishes magnificent...
If we add low prices in relation to the quality of the products... there is nothing to complain about except that I have come... several times... and that I would come back... again. .. with always the same pleasure...
Today, the stew juice from the Burgundian-style beef tail and cheek ravioli is to die for....
Voilà une adresse où il est toujours agréable de faire une pause gourmande !
L'accueil y est toujours souriant et chaleureux... le service efficace et attentif... la qualité des produits superbe, et la préparation des plats magnifique...
Si on ajoute des prix contenus au regard de la qualité des produits... il n'y a rien à redire si ce n'est que je suis venu... plusieurs fois... et que je reviendrais... encore... avec toujours le même plaisir...
Ce jour, le jus de daube des raviolis queue et joue de bœuf façon Bourguignon est à tomber....
A discovery after advice
A family Sunday
A very very good moment from aperitif to dessert
Impeccable service, perfect cuisine
A delight for the taste buds
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