I only note the catering part. Honestly, it was a real pleasure to discover this little inn with its gourmet dishes. It's certainly a little expensive but the taste quality makes up for it.
Good quality food, nouvelle cuisine portions but friendly and very helpful management. We had the lamb, chicken and fish which were all cooked to perfection and the escargot starter in garlic cream was exquisite!
We took the menu with starter, main course, cheese and dessert, and shared everything to taste the whole thing and exchange opinions: it was delicious! The dishes, which seem traditional on paper, are enhanced with a touch from the chef, which makes all the difference. We find our bearings there but we are taken further.
Work on the plate, simplicity and mastery. It is at the same time generous, aromatic and fine, the products are of excellent quality, well worked and respected, with tasty blends. And the very warm welcome, in short to do and do again!
We had a meal at the Auberge Fleurie for my goddaughter's baptism, everything was perfect, the meal from start to finish and the service was top notch! I highly recommend !
Very warm welcome. High quality catering. Very satisfactory room and breakfast. A team attentive to satisfy customer desires. All in a charming village steeped in history.
We just came for a fantastic dinner and didn’t stay overnight. The food was absolutely delicious! The only thing we didn’t enjoy was the sometimes too loud conversation between the staff and some other guests. Other than that everyone and everything was very nice.
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