A charming, old-fashioned inn with efficient staff and excellent food. The generous daily menu is only €17 – nothing to complain about. I highly recommend stopping by.
Expensive for a place that offers nothing of interest in terms of decor, service, or lack of a terrace.
Set menus are €35 or €45. The Chardonnay was bland, and the flat lemonade was just like the soggy appetizers! A shame, best avoided.
Passing through the region, we had lunch at this restaurant and enjoyed a very good meal. The set menu of the day, the homemade Diots with chanterelle mushrooms, was delicious.
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