Expensive for a place that offers nothing of interest in terms of decor, service, or lack of a terrace.
Set menus are €35 or €45. The Chardonnay was bland, and the flat lemonade was just like the soggy appetizers! A shame, best avoided.
Passing through the region, we had lunch at this restaurant and enjoyed a very good meal. The set menu of the day, the homemade Diots with chanterelle mushrooms, was delicious.
Isabelle and Charly are incredibly friendly and attentive.
They are exceptionally kind.
We entrusted them with our wedding meal three years ago, and they delighted us, taking great care to accommodate the allergies of the elderly guests.
Since then, we've celebrated our wedding anniversaries and Valentine's Days together every year because they always provide such wonderful food. Hats off to Charly, a truly top-notch chef, and to Isabelle for her kindness and generosity.