Easter weekend lunch. Memorable lamb, and excellent meal. The boss is very nice and very professional. In short, very good table.
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GAILLARD ANNE
.
28 novembre 2024
8,0
A very warm welcome with a unique menu, even with alternatives for vegetarians. The service was extraordinary, both funny and very friendly! The meal was simply divine: ravioli with foie gras followed by a rack of lamb that blew me away. And the icing on the cake: unlimited wine! The atmosphere was incredible, with everyone ending up dancing and chatting between the tables. We came just for dinner, but we had a memorable evening until 2am! A superb setting and a caring team, a big congratulations to Vincent and his entire team for making our evening unforgettable.
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Augustin M.
.
25 novembre 2024
10,0
A restaurant dream.
Friendliness, perfect service, more than generous dish, quality wine, gargantuan cheese platter.
Any more would be too much.
You have to come there.
And come back to it.
And come back to it.
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JEAN-PIERRE KOCH
.
20 novembre 2024
10,0
Every time we have eaten at Paradou, we have never been disappointed!
Top atmosphere, excellent meal, cheese platter to die for, and exceptionally friendly waiters (special mention to Arthur and Julien)
I highly recommend for your meals with friends
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Vincent Angelini
.
19 novembre 2024
10,0
Everything is there to have a great time. We were warmly welcomed with our two children, one of whom was two years old! Excellent food and top service. I highly recommend!
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CONTI JULIE
.
17 novembre 2024
10,0
Here’s a return to the bistro for the aioli. Magical place with always this extraordinary atmosphere and a crazy aioli made with wonderful olive oil. Well done again
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Herve Falchi
.
09 novembre 2024
10,0
Nice to do especially inside cool room
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Jp Bd
.
09 novembre 2024
8,0
A €70 menu, of a single course with coffee, wine and dessert.
Great everything.
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e eafricacat
.
20 octobre 2024
10,0
We saw the restaurant on Rick Stein’s Secret France. We booked weeks in advance on the phone and I’m so glad we did. The terrace was full. The atmosphere was buzzing and the food was elegant and beautifully rustic. Beautiful esgargots for starter, chicken & pasta for the main, cheese plate and creme caramel and a cafe crème, plus a bottle of house red. All included in the set menu! I could quite happily eat here every night!
Gareth Burrell
.
24 juillet 2024
10,0
By chance, we found this restaurant en route to another location. We were so lucky that we did, as we had the most fantastic fish dish along with escargots. They offer course lunches but allow us to order a la carte from today's menu. High recommended. We ate outdoors in their nicely appointed patio among the vines.
kaylaartt
.
10 juillet 2024
10,0
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