Le Boeuf Au Pre sur Villeparisis

14/04/2026: On Tuesday evening, April 14, 2026, at a round table reserved for five people, we were very well looked after throughout the meal by Lorèna, who knew how to adapt to our small family group. Patient and attentive, she shared this delightful moment of culinary relaxation with us and chatted with each of us with humor and respect. Lorèna, thank you so much for this experience. I highly recommend Léon, where the mussels marinière and the fish lived up to all our expectations. And if, in addition, you happen to be served and advised by Lorèna, then the warm welcome and atmosphere will, as they did for us, make you want to return.

14/04/2026: Thank you to Laurena for her hospitality. A very pleasant evening where we enjoyed a delicious meal.