A mixed experience. The spring rolls were delicious, but I was a little disappointed with the caramel pork, which I found a bit dry and slightly pricey considering you have to pay extra for the rice on the side. The same goes for the apple and pineapple fritters; the idea was good, but the taste didn't live up to it. However, the beef with onions was perfect, no complaints whatsoever! 👍 The service was quick, and the restaurant was calm and pleasant!
A restaurant we've been returning to regularly for over 10 years, a real gem in Montaigu. I recommend the Cambodian-style boneless chicken. A perfect welcome, kind owners.