Le Break sur Bagnols-Sur-Ceze

7,9

Basé sur 464 avis trouvés sur 3 webs


tendance

3
De 31
à Bagnols-Sur-Ceze
1
De 11
de cuisine Française à Bagnols-Sur-Ceze

Les clients commentent vos plats de...

simple parfait viande beau

Note et avis

Excellent food. Kudos to the chef. Kudos to the waitresses. Everything was perfect. I highly recommend it.
Plus de commentaires
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17 août 2026
10,0
Absolutely delicious and the service was perfect. Well done and thank you!
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17 août 2026
10,0
Excellent meal and super friendly service. I loved it! (5 stars ⭐️ 😉)
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30 juillet 2026
10,0
Fantastic welcome! Excellent value for money! The place is always friendly and the new team is great! Perfect! The menu might be smaller than it used to be, but it's still top-notch.
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28 juillet 2026
10,0
We had a wonderful time at Le Break. Impeccable service, beautifully presented and delicious dishes made with fresh, seasonal ingredients! Top-notch!
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21 juillet 2026
10,0
A huge thank you to Laura for her warm welcome, the meal was fantastic, great atmosphere, a truly wonderful place! I was only in Bagnols for a day and this restaurant was the perfect way to end the day, I highly recommend it!
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01 juillet 2026
10,0
The service was as fabulous as the food! If you're looking for a lovely place with homemade cuisine and a truly wonderful waitress, this is it!
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04 juin 2026
10,0
Absolutely fantastic! A table for over 10 people for work! It was great and delicious, as always!!!! Thank you and see you soon!
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31 mai 2026
10,0
Very good, refined cuisine, seasonal produce. Beautiful terrace. Peaceful.
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30 mai 2026
10,0
We received a very warm welcome. Fresh, high-quality products and original dishes. The set menu is €21.90 for a starter, main course, and dessert. It's hard to beat. The only downside is the parking, but honestly, it's worth the trip.
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26 mai 2026
10,0

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04/08/2026: Excellent products and top-notch staff. Highly recommended.
02/06/2026: We ordered two "Neapolitana" pizzas. The ingredients matched the menu, but everything tasted very salty, so we left half of the pizzas. I've eaten a lot of pizzas over the last 50 years, but this one was definitely too salty (probably due to way too many anchovies). Since the restaurant has been around since 1975 and was quite busy even on a weekday, I assume we were just unlucky. The atmosphere is nice, and the staff is friendly. We'll probably try again and order something more local.

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