We enjoyed the dishes made from fresh produce, on the menu Shad, duck breast with strawberry caramel and salted butter and to finish the homemade strawberry tartlet: Impeccable service. Well done!
Very very good surprise at this arts café. Reserved for the occasion of a retirement, despite the usual schedule the staff was very friendly from start to finish. Good petits fours, good advice to keep the atmosphere going with always 🙂.