Le Champlain sur Hiers-Brouage

8,5

Basé sur 511 avis trouvés sur 3 webs


8.5
8.5
9.5
10.0

tendance

2
De 7
à Hiers-Brouage
2
De 6
de cuisine Française à Hiers-Brouage

Les clients commentent vos plats de...

parfait moules poisson enfant simple passer salade beau creme nougat viande poire

Note et avis

Superb discovery while walking in the region. The welcome is family, the cuisine delicious and the setting super friendly. Everything was perfect for a lunch.
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05 avril 2024
10,0
Warm and pleasant people but disappointment with the preparation of the dishes, from the fish that I did not eat (my plate returned to the kitchen), to the dessert. Damage.
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31 mars 2024
6,0
Very nice restaurant. My wife and i don't eat meat. They were nice enough to create a vegetarian 3 course meal for us. The ambiance is very nice, the food was super delicious and the service was fast. The owner themselves were there, and they were super friendly. Definitely recommend 👌 👍
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28 mars 2024
10,0
Really warm welcome and excellent food
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26 mars 2024
10,0
Wonderful lunch. Quality and quantity on the plate. Perfect welcome and service. We will come back without hesitation.
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05 novembre 2023
10,0
Very good discovery, very welcoming, the products are all fresh, local and prepared on site. Both the products and the preparation are perfect It's flawless, thanks to the boss with whom we were able to exchange
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28 octobre 2023
10,0
Excellent. Simple. Effective. Nice setting, beautiful decor. Hearty and local cuisine. Warm service. But good
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20 octobre 2023
8,0

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La Belle Epoque

05/04/2024: After a warm welcome, we had a very well prepared lunch by chefs Christian and Mickaël. These dishes met our expectations (bavettes cooked according to our wishes). My husband had a starter salad of gizzards which was very hearty and very appetizing. For my part I had a fromage blanc with salted butter caramel which was also excellent (it brought back good childhood memories).
31/03/2024: Very good food, dynamic and pleasant waitresses, new reservation made for May 20.

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