Le Clos de la Marne sur Saint-Maur-Des-Fosses

Never disappointed customer for several years

Des légumes très bien travaillés pour mettre en valeur le bar. Présentation du dessert magnifique : "L’incroyable profiterole et mendiant". La décoration intérieure est un peu chargée avec tous ces petits coeurs accrochées sur les murs. Les assises des chaises sont très molles donc on est bas par rapport à la table.

Very good French gastronomy restaurant, always very happy to come and eat there, the staff is welcoming and the place is very warm. Located on the banks of the Marne, we have a pleasant time and always leave satisfied. I recommend!!!

We had a wonderful evening yesterday with my husband in this lovely restaurant. The staff is as nice as the quality of the food. We will come back for sure :)

4 stars because the slate is loaded in the end. We expect refined cuisine. However, very beautiful presentations and a beautiful, original setting.

For a first experience, very good appreciation the magnificent desert the delicious foie gras just a shame to have three small slices of brioche bread for a lot of pieces of foie gras a little disappointed with the tournedos just the meat a little nervous otherwise everything was perfect I I will go back and have another dish, thank you for your welcome

Having come last Sunday for lunch at Clos de la Marne, we came away more than MITIGATED. As for the cuisine, the dishes are carefully presented on beautiful plates. My starter (crab meat and guacamole) was rather tasteless. Unlike the dishes (sea bass fillets with pumpkin and ribeye tournedos with mashed potatoes) which are quite tasty and tasty. Good point. On the other hand, HUGE DISAPPOINTMENT regarding cleanliness!!! We enter a pretty room decorated with multiple heart-shaped objects hanging on the walls, small, slightly rustic photo frames, large panels diffusing very cozy subdued light and fairly spaced tables. However, we cannot help but notice a large, totally threadbare and discolored carpet on a floor covered with a sort of seagrass. Which covering was dotted with large black, damp and moldy marks (problems of leaks, infiltration ?? ). Not to mention stains on the seats of our chairs and their cushions, on the tablecloth, small pieces of dried leek stuck to the handle of my knife and wine glasses dotted with deposits that were a little rough and impossible to remove!! ! WHAT A DAMAGE for a restaurant that aims to be gourmet to neglect cleanliness and attention to detail to this extent!!! However, I am not someone who is super picky or obsessive, but I believe that an establishment open to the public must be impeccable in terms of cleanliness. However, regarding the Clos de la Marne, this is not there! Sorry to have addressed all these negative points but if my opinion can make the owners react, it will only be positive for this establishment which does not lack charm despite everything.

Very very good experience in this restaurant. Very pleasant service. Excellent sound level, despite a birthday table that evening, which is increasingly rare. Well presented dishes. Varied menu. Really very digestible cuisine, which is not always the case in this type of establishment. Dietary constraints taken into account without problem and with a smile. Nice wine list. We took a white Mercury Clos Rochette in 2021 from Faiveley, really very well made. Also have several references from the famous Joseph Mellot house in Sancerre. Normal value for money for the location.

Venue avec des amies pour dîner, nous n avons pas été déçues quant à la qualité des mets,leur goût et leur tres jolie presentation. Service impeccable également. 2 petites réserves cependant: Nous aurions aimé que les amuses bouche ( délicieux) soient servis en même temps que notre apéritif. Nous avons été obligés de nous lever à plusieurs reprises pour fermer la porte d entrée, car elle ne se ferme pas toute seule. En partant les clients ne la fermant pas correctement, un courant froid envahissait alors le restaurant: il faudrait mettre un panneau sur cette porte d entree car c est tout de même tres dommage de manger un repas aussi SUCCULENT avec des appels d air froid à chaque sortie de clients. Ceci dit Resto à refaire sans hésitation car ce dîner était "à tomber par terre". Merci au chef. Marie

Very good restaurant and very warm welcome.