Le Clou Du Spectacle sur Nancy

26/01/2026: The restaurant was beautiful, and the service was adequate. However, we hadn't finished our ribeye and steak tartare. I asked for a box, and the waiter put everything in a cardboard box, all mixed together, so naturally the meat made the cardboard soggy. I don't know about the prices; for two people, it was over €100 for a main course and dessert without a starter. The least they could do is put the two leftover courses in a small plastic container. It's a shame because the food was very good and the prices were reasonable, but I was shocked that, given the restaurant's reputation, we left as if it were dog food.

17/01/2026: Generous and delicious cuisine. A warm and cozy atmosphere. An excellent place!