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Restaurants
Bouches-Du-Rhone
Marignane
Le Cocotier

Le Cocotier sur Marignane

53 Rue Raoul Salan Marignane
+33 4 42 09 10 37
7,4

Basé sur 280 avis trouvés sur 4 webs

tendance

8
De 26
à Marignane
1
De 1
de cuisine Autres cuisines internationales à Marignane

Les clients commentent vos plats de...

poulet salade riz passer poisson cafe
Autres cuisines internationales
Marignane

Note et avis

Avis Note
TripAdvisor 59 8
L'Internaute 18 6
Avis Note
Dismoiou 22 10
Google 203 8.9
I've been to this restaurant several times and I love it every time! Lovely decor, fantastic Caribbean atmosphere. The prices are reasonable, the food is delicious, and the portions are generous 🍽️ For dessert, I adored the coconut blancmange 🤤 Don't hesitate to go, it's worth the trip! They even have a room for events.
Plus de commentaires
dans Google
.
08 novembre 2025
10,0
A true Creole gem in Marignane! I enjoyed a swordfish loin with saffron rice, sweet potato mash, and a green salad—an absolute delight; the swordfish was simply succulent. My companion opted for a plate of Creole tapas, generous and full of flavor. The service? Impeccable. Dany, the owner, takes great care of his customers, and it shows: 35 years of passion and experience in every plate and every smile. Warm atmosphere, homemade cuisine, generous portions… Le Cocotier is a place to recommend without hesitation. Thank you, Dany, for this delicious and friendly experience!
Plus de commentaires
dans Google
.
18 octobre 2025
10,0
Magnificent as always. Thank you.
Plus de commentaires
dans Google
.
02 octobre 2025
10,0

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06/01/2026: For fans of processed food, at exorbitant prices, it's perfect. The value for money is zero: €21.90 for the set menu without drinks or anything else. The starter was canned (canned). The chicken ham was made with reconstituted, industrially produced meat, not a chicken breast. The bread was the same. In short, it's not my thing. The dessert was a slice of defrosted pie. 🥹 What a shame.
13/12/2025: Very warm welcome. The starters were good, you can tell they came from the metro, but oh well. However, we had pasta with venison stew, and the pasta tasted like water, not pleasant at all, which was a shame. The dining room was very bright when it was busy. On the other hand, the service was excellent.
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