Le Couscous sur Grenoble

07/03/2024: Friendly welcome and decor. On the other hand, the absence of Spanish generosity is sorely lacking. Average quality and high prices. Portion of marinated anchovies: 4 anchovies without aromatics or olive oil... plain marinade??!!! Charcuterie and cheese plate: Iberico ham: machine cut into wide, cigarette paper-thin slices, which demonstrate the use of medium quality boneless ham. We would have expected a ham on the bone cut into thin slices with a Spanish knife!

22/02/2024: Atypical restaurant, simple but good tapas, a little expensive. Service a little long. It’s still a good place :)