Le Delice des Galets sur Toucy

8,4

Basé sur 712 avis trouvés sur 3 webs


tendance

2
De 8
à Toucy
2
De 6
de cuisine Française à Toucy

Note et avis

Good value for money for the set menu we ordered. We had a great time.
Plus de commentaires
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09 mai 2026
10,0
A young chef trained by the greats (Loiseau, etc.) who is well worth discovering. I recommend him.
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08 mai 2026
8,0
We were in the Yonne region of Belgium for four days. A cousin from Pourrain told us about your establishment. We were there this evening. Our little dachshund was treated like royalty. The food was sublime. The service impeccable. We will definitely be recommending you.
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07 mai 2026
10,0
Very friendly, good food, very professional staff. I recommend it.
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05 mai 2026
8,0
I had the pleasure of dining at this restaurant last weekend. My vegan diet posed no problem whatsoever for the staff, who were able to accommodate me perfectly. Thank you, I highly recommend it.
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05 mai 2026
10,0
Excellent restaurant with a very friendly owner and waitress, the food is delicious, I highly recommend it.
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03 mai 2026
10,0
We had an incredible meal there with my fiancée, the food was absolutely delicious and the whole thing felt like a Michelin star experience. I highly recommend this restaurant to anyone looking for authentic and excellent French cuisine!!
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01 mai 2026
10,0
Ideally located just steps from Place Pierre Larousse, this restaurant boasts a lovely terrace. On the menu, you'll find refined dishes paired with a selection of fine wines. The chef is very friendly and takes the time to chat with his guests in the dining room. It's well worth a visit to Toucy!
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26 avril 2026
10,0
Beautiful menu and superb service
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24 avril 2026
10,0
Excellent restaurant, a warm and friendly welcome, refined cuisine featuring quality local produce. A big thank you for replacing my accidentally spilled glass of wine. We wish you continued success.
Plus de commentaires
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19 avril 2026
10,0

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L'Imprevu

15/03/2026: An empty restaurant while all the others were full. Surreal service. Dishes that looked better than they tasted. Bizarre.
08/03/2026: The young women were very welcoming and provided excellent service. The presentation was creative. The black pudding tartlet with caramelized shallots and apples was as beautiful as it was delicious. The duck breast with parsnip purée and clementines was a delight. The hazelnut and mango éclair was light and not too sweet. A lovely, indulgent moment on the sunny terrace.

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