Le Divil sur Perpignan

This is the best steak I have ever had. We are coming back!! Already made reservations

I was surprised to see on my bill that, although I had asked for a mixed side dish (half salad, half mashed potatoes), I was charged for BOTH the salad AND the mashed potatoes. Not to mention the meat portions, which exceeded the requested amount… The bill came to €150 for two people, without dessert or starters.

Having been a regular at this restaurant for a few years now, my last two visits have been just as satisfying from a culinary standpoint! The mashed potatoes are superb, the dry-aged beef (the house specialty) is a delight, perfectly flavorful and seasoned, even if some choices can be a bit pricey 😅😵‍💫 depending on the meat's origin, but that's to be expected in this type of establishment. The appetizers and side dishes are equally delicious and of good quality. Good wine selection. If you still have room for dessert, don't hesitate, they're fantastic, especially the chocolate mousse (a Belgian's word for it!). The waitresses are efficient and friendly, the owner and head butcher are more reserved, which is often the case in successful businesses… In short, a lovely place where you eat well and where we will definitely return.

Perfect cuisine, never a single misstep; original and seasonal, and cooked to perfection. Impeccable service, friendly and attentive. Choose the ambiance that suits your mood. It's a shame there's no wine list. ⭐️⭐️⭐️⭐️⭐️⭐️

A restaurant with exceptionally high-quality meat and impeccable service. I must highlight the flawless cooking of this dry-aged beef. Special mention goes to Klo, who manages the dining room with a master's touch. This team is outstanding. I highly recommend this restaurant, especially Stéphane, the owner, who will be happy to advise you on his exceptional wine selection.

Fantastic restaurant that deserve a much better rating than the 4.1. The atmosphere inside is great, the staff is nice and welcoming, and the food is absolutely amazing. We had the steak with smoked potato purée along with their special fries, which is highly recommended. The French toast for dessert was fantastic. I would really like to come back to taste more from their menu.

We stopped there to explore, and the menu suggested an excellent meal. First, we tried a small amuse-bouche of gazpacho, which was very good. Then, given the exorbitant prices, I ordered the famous house burger, a Wagyu steak. The meat was tender, but otherwise, there wasn't much in the burger; for €22, it could at least be a bit more substantial. As for my mother's dish: she ordered the beef skewer, but the amount of meat was disappointing. For those with a big appetite, seriously avoid this place, or you'll end up broke or hungry. The fries are also good, but for homemade fries, they could be much better. The interior, however, is very pleasant and quiet. It's a shame the waitress seated a group of four people right next to us when the restaurant was practically empty… Despite the nice atmosphere, we didn't order dessert here, given the prices, only our main course…

Excellent restaurant! For lovers of good, carefully selected meat, it's amazing! We're steakhouse pros and this one is among the best, our favorite. Thank you Steph, the owner, for everything you offer. Steph V. and Flo P.

Excellent place! A fantastic welcome! The waitresses and the manager were very friendly and welcoming. The meat was excellent! We will definitely return when we are next in Perpignan!

I had a wonderful meal! The waitresses were very friendly and always greeted customers with a smile, the meat was delicious, and the chocolate mousse was... EXCELLENT. The price is reasonable, especially considering the quality and generous portions. For two people, including a starter (shared between us), main course, dessert, and drinks, it came to €87. In short, I 100% recommend this restaurant.