I am attached to this place. This is where I came with my friends. This is where we told each other our latest stories. One day we cut ties. And everyone continued to return to Djoliba. I know it. I felt their presence. The dishes were so good and comforting. So I decided to make this place: my current partner’s very first restaurant. He liked ! So much so that chicken yassa has become his favorite dish. I try to cook it for him, we make restaurants but it will never be as good as Djoliba. Never.
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