A wonderful time spent at a truly excellent table. The dishes were incredibly delicious and very generous. For those with smaller appetites, common sense would suggest a starter or main course, but it would be an insult to the chef to heed the voice of reason. So, forget discipline and enjoy two days of peace and quiet to get back in shape.
You'll notice I didn't even consider skipping dessert. The pistachio crème brûlée... the lemon meringue tart, the profiteroles... A feast for the senses!
One conclusion only: Go!
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Pellet Pascale
.
29 septembre 2026
10,0
A bit of a long wait between courses and desserts
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Caroline Morilhat
.
27 septembre 2026
8,0
Excellent restaurant. Shaded terrace. Professional and super friendly staff.
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Isabelle
.
22 septembre 2026
10,0
Nice restaurant with pleasant service. The food was good, but there's a real problem with the portion sizes. They're far too small and absolutely don't justify the price, which is far too high. We didn't order dessert because at €12 each, we were afraid of being disappointed again.
I recommend it if you're only a little hungry or if the portion sizes are increased.
€60 for 2: Coke + Perrier + 1 main course each)
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Alix
.
21 septembre 2026
6,0
We had a wonderful time, enjoying delicious and refined dishes, a welcoming atmosphere, and a dynamic, professional service team with very responsive kitchen staff. I highly recommend it for a great time.
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Vincent Becchere
.
20 septembre 2026
10,0
My first experience at this establishment was a complete success. The welcome and atmosphere were very warm, the dishes were generous and delicious, and a special mention goes to the quality of the service. I will definitely be back very soon.
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fumiasse06
.
10 septembre 2026
10,0
The atmosphere was very friendly and the food was very good. I highly recommend it.
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Angelin Truphemus
.
06 septembre 2026
10,0
We had a very good meal. The staff were incredibly welcoming, friendly, and always smiling. We'll be back…
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Sandrine Dominici
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04 septembre 2026
10,0
Excellent cuisine, high-quality ingredients, and a warm welcome. I highly recommend this restaurant, which I saw featured on BFM Marseille. They served an iconic wild sea bream cooked over a fireplace and succulent squid. The ice cream was also excellent, and despite the inexperienced waitress, I highly recommend this restaurant.
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Myriam BENARD
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29 août 2026
10,0
A friendly restaurant with a lovely shaded terrace, perfect for summer.
Generous dishes that offer a refreshing change from the usual menus. Meats cooked over a wood fire.
We highly recommend this restaurant in Gemenos!
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CoglievinaL
.
26 août 2026
10,0