The experience was mixed. The welcome could have been warmer, as first impressions are important. On the other hand, the waitress who served us was smiling and pleasant throughout the meal, which was appreciated. The dishes were decent, but the prices seemed a bit high considering the overall experience.
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Audrey Bannier
.
30 juin 2026
6,0
Excellent restaurant, top-notch service and delicious food, highly recommended.
Steph Isa Portejoie
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Stephane Portejoie
.
24 juin 2026
10,0
EXCELLENT! After a disappointing experience on Belle-Île, we searched and found exactly what we were looking for. We didn't pressure you into anything, we just offered advice, and the result was fantastic! 👍 Salmon gravlax and sea bass carpaccio for starters, cod ballotine and seared tuna, melt-in-your-mouth delicious! Dessert: crème brûlée and floating Belle-Île! Only fresh ingredients, expertly prepared by the "master chef"! Thank you for a wonderful experience.
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Pierre Barbotin
.
24 juin 2026
10,0
A wonderful experience at this restaurant. The servers are very friendly and the food is of excellent quality! I highly recommend it.
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Lucie BARTHEAU
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17 juin 2026
10,0
Open year-round, this restaurant offers fresh, sometimes elaborate, and delicious cuisine. All the grilled dishes are also worth trying. I highly recommend it.
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Rosamonde Le DESLE
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17 juin 2026
10,0
A little gem, the place is incredibly welcoming, the service is excellent, and the food is delicious.
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Elo 50a
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13 juin 2026
10,0
Absolutely fantastic, great atmosphere, excellent service and food, a truly lovely place.
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philippe jost
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12 juin 2026
10,0
I highly recommend Le Goêland, which is very well located in the Palais! The dishes are delicious, prepared with fresh ingredients. The bluefin tuna tataki is excellent! The Irish coffee is to die for. The restaurant staff is welcoming and very professional. Thank you, we had a wonderful time.
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Florence BEBOULENE
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11 juin 2026
10,0
Cozy restaurant with a lovely menu of fresh fish and, best of all, sweetbreads lightly browned with celery puree.
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Serge Bourbon
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09 juin 2026
10,0
The waitress forgot to serve us the peanuts with the aperitif, and as for the monkfish cheek, we had to search for the pieces!!
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Caroline Doutreluingne
.
06 juin 2026
6,0
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