Le Krill sur La Baleine

7,0

Basé sur 379 avis trouvés sur 3 webs


tendance

1
De 1
à La Baleine
1
De 1
de cuisine Française à La Baleine

Les clients commentent vos plats de...

simple viande steak

Note et avis

Arrived without a reservation, but squeezed us in. Very accommodating staff, good food. Make a reservation first as it is busy and quite off grid.
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23 août 2026
10,0
A pleasant restaurant with a covered terrace. Friendly welcome, traditional dishes prepared with care. A lovely time spent with a welcoming team.
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21 août 2026
8,0
Fantastic food, great atmosphere and really welcoming staff. A little off the beaten track (as the best places often are)!
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19 août 2026
10,0
The welcome was very generous. Although it had just opened, we were able to sit down. The service is excellent and welcoming. That is the good news. We both found the food disappointing and poorly presented. The chicken was dry and the salad limited. In short, not recommended.
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06 août 2026
6,0
We had a wonderful meal at this restaurant. Very reasonable prices. Delicious food. Pleasant service. Great atmosphere and beautiful surroundings. We'll gladly return.
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29 juillet 2026
10,0
What a gem in the countryside. Wonderful friendly host. Lovely food.
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17 juin 2026
10,0
Not for the faint of stomach. The ribeye steak was truly delicious, and the portion was very generous. The setting was pleasant and peaceful.
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10 juin 2026
8,0
A wonderful discovery! This quiet little restaurant with a terrace is nestled in the heart of the Sienne Valley 🤩 A very warm and friendly welcome. Simple cuisine, a pleasant atmosphere where you feel at ease from the moment you arrive. A truly authentic little place, the kind that is sadly becoming increasingly rare. Thank you to the people of Vendée!
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24 mai 2026
10,0
A place, an atmosphere, and top-notch cuisine. A wink to the owner (watch out for the unstable wine glass 😉😉).
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17 mai 2026
10,0
Absolutely delicious! There were five of us, and we each ordered a different dish. Everyone was thrilled. The cocktails were fantastic, and a special mention goes to the snail casserole with Gavray pastis. A bit pricey, but the taste was definitely there.
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13 avril 2026
10,0

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