Le Mas Tourteron sur Gordes

We ate well. While the starter and main course stood out, the desserts disappointed us. The staff is very welcoming and attentive. Finally, we ate on the terrace, disappointed by the tables without tablecloths and without class. Considering the price of 80 euros per person without wine, it was a bit disappointing in terms of value for money. Disorganized parking.

Don't hesitate to come to Le Mas, it's the best restaurant in the region: welcoming, quality cuisine prepared by a true 3☆ chef, the magnificent setting with a top-notch garden, and reasonable prices. You'll have a wonderful evening.

Extraordinary, very good cuisine, excellent sommelier and wine advice with very good gastronomy.

It was a wonderful experience!! The plates were garnished with great care. And what can I say about the quality of the products... exceptional. To be repeated

Always a pleasure and experience. A cheerful team enhances the well-being of guests.

Thank you to the entire team for this wonderful evening! The dishes are not only magnificent, but also very tasty and plentiful. A big thank you to the staff who took such great care of us from start to finish! What's more, the setting is idyllic: peaceful, calm, and intimate... In short, a restaurant you absolutely must try!

Cozy place to eat. And the service was good at the beginning of the evening. But then he forgot to serve certain dishes, and he seemed a little confused. He didn't listen to special requests, so I sent the food back and he wasn't happy. We were 6 people in the party and the food tasted different. The appetizers tasted good to everyone. The main courses were varied. The fish and steak tasted good. Not the pork, it was fusion of French flavors with Asian and it was not successful. And it was messy on the plate. The vegetarian main course consisted only of asparagus. The desserts: cheesecake was good, chocolate was good, baba au rhoum was a dry cake drenched in rum and was not good. It just tasted like booze! They have talented chefs and waiters, but unfortunately it didn't last all the way.

Very welcoming staff Pleasant setting A real treat on the plate

Alexis Osmont is passionate, and he Share with generosity! What pleasure in the Plates, what passion in the wine advice, on the curiosity for taste, he is present, warm, simple and totally committed! The setting is rustic and welcoming, very friendly, the exterior seems ideal for summer! A real favorite!!!!

Solo restaurant and thank you to the whole team for their warm welcome. Everything was just perfect, the service, the meal. An address to know.