A lovely restaurant where we had a very good meal.
Probably some of the best mussels and fries we've ever had.
I had the €28 set menu which included a starter (Neuchâtel salad), a main course (mussels à la Normande with fries), and a dessert (red berry pavlova).
The waiter was very pleasant and attentive.
I highly recommend it.
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Sam RENAUX
.
17 août 2026
10,0
Excellent food, warm and friendly welcome,
(it's a shame the reservation process is complicated)
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miammm lenne
.
17 août 2026
10,0
Excellent restaurant overlooking the port. Professional welcome and service. Everything is fresh and delicious.
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Naïma F.
.
16 août 2026
10,0
We had a great time, delicious meat, friendly service, good value for money. I recommend it.
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Elodie Barré
.
16 août 2026
10,0
As always, everything was perfect: the welcome, the service, with a special mention to our waitress for her cheerfulness and knowledge of the menu 😉. The seafood sauerkraut is always a real treat, thank you. See you next year!
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Françoise Thuillier
.
15 août 2026
10,0
The weekend of August 15th was fantastic, a limited menu, well organized. Good food at reasonable prices. And great service. Thank you, Lucie.
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Eli Ar
.
15 août 2026
10,0
A wonderful discovery!
I'd never had sauerkraut with seafood before, and it was absolutely delicious. The homemade chocolate mousse was divine, plus all the staff were friendly and smiling.
I highly recommend it! I haven't been able to find sauerkraut like this in any of the other restaurants we've tried. It's simply unbeatable. It's a shame I have a 3.5-hour drive to get here, otherwise I'd be a regular.
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Doudouce
.
15 août 2026
10,0
Excellent service and cuisine. The cod loin was truly exquisite. Delicious desserts too!
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Flore M
.
15 août 2026
10,0
Pretty good value for money, excellent service and a great atmosphere. We were delighted with our dinner and will definitely come back :)
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Liya Sermain
.
14 août 2026
10,0
The food on the €28 set menu was very average, particularly the sirloin steak, which was far too firm despite being cooked rare, the salad with warm cheese, and the tiny dessert (floating island). A shame, because the service was engaging. The wine was decent. Very crowded.
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