A truly excellent restaurant that reflects the values of French cuisine. The dishes were a delight, especially the fondue creusois.
The desserts were perfect, as was the service: attentive, friendly, always with a touch of humor and genuine kindness. This kind of establishment is rare these days, so come without hesitation to help us continue to find restaurants like this one.
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Guillaume Connan
.
30 novembre 2025
10,0
We had a wonderful time at this restaurant. The dishes were delicious, full of flavor, and particularly generous. You can really taste the quality of the ingredients and the care taken in the kitchen.
The service was also impeccable: the servers were very pleasant, attentive, and smiling, which made the experience even more enjoyable.
In short, a restaurant I highly recommend! I will definitely go back.
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Audrey Lougarre
.
26 novembre 2025
10,0
A very warm welcome. The servers were really friendly and welcoming, with a nice touch of humor.
The meal was excellent and everyone thoroughly enjoyed it.
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Christelle Boucher
.
15 novembre 2025
10,0
A wonderful experience for a spontaneous stay! The welcome was truly very pleasant and warm!
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Candyce Esteve
.
15 novembre 2025
10,0
Excellent food, friendly and professional service, and a great sense of humor.
Well done and thank you gentlemen for this wonderful experience from the Bordelaise.
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Marie-paule Raffaud
.
15 novembre 2025
10,0
A truly delightful experience! Generous and delicious portions, servers with a joie de vivre and a spark we rarely see anymore, and a warm and inviting atmosphere!
I highly recommend it!
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Alizée MICHEL
.
14 novembre 2025
10,0
A truly beautiful establishment.
Exceptional service, smiles, and a great sense of humor 😉
And of course, delicious and beautiful food. A place I highly recommend.
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isabelle pichot
.
13 novembre 2025
10,0
Excellent restaurant. Super friendly welcome. Highly recommended. Keep up the good work!
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Momo Mopet
.
28 octobre 2025
10,0
We had dinner on a Saturday evening with my sweetheart, and what a wonderful surprise it was to eat at this restaurant where the father and son team are simply incredible at serving, with their good humor, good humor, and friendliness.
The porcini mushroom and blue cheese pie was perfect, and the calf's head was undoubtedly the best I've ever eaten.
We are completely won over by this establishment; we can't wait to return.
Thank you for this evening.
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Sacha benoit
.
26 octobre 2025
10,0
Excellent restaurant with local specialties
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Matthieu Fremaux
.
25 octobre 2025
10,0
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