Le Passing sur Toulouse

Great burger and great service! Thank you!

We arrived the day after a concert at the Zenith, completely drunk. There were three of us, salivating in front of the storefront, and suddenly Nathalie appeared before us with her radiant smile! We sat down and ordered a Ricard, a beer, a Mauresque (a type of beer), and three glasses of red wine to boost our blood alcohol levels, or as they say, "keep us going." Following that, we ate two duck breasts and aligot with sausage. How can I describe the sensation and the explosion of flavors when I bit into the sausage and dipped the bread in the duck juices?! To begin with, the portions were incredibly generous, as was Nathalie's "Jeans" (in the best possible way, of course). The welcome was warm, and the parasol provided excellent shade from the sun. In short, we'll be back. We would have loved to have a digestif, but time was short, and our livers were already soaked. In any case, thank you to Nathalie for the service.

Friendly welcome on the terrace, we had a great time.

My friend and I came Saturday evening and Sunday lunchtime and had two excellent experiences. The food is delicious, the service is incredible, and a special mention goes to the waiters. 🇦🇲

This is our second time here and we weren't disappointed! The duck, the sea bream, and the burger were absolutely delicious. Highly recommended!

We went to this restaurant as a couple in the evening in April. We received a very warm welcome, and the dish we ordered was delicious. The atmosphere is very relaxed, with a lovely, dim lighting. If you're going for a date or an evening with friends, I highly recommend it!

After a long day at work, I came to eat with my partner and we had a wonderful meal 🤩 Richard and his team are fantastic! A great place to remember, and we'll be back 😊 Sophie & Sylvain 🫶

The main course was delicious! But I was very disappointed with the dessert. Besides being exceptionally small for the price, the taste was completely lacking. What was supposed to be a tarte tatin turned out to be simply soggy, uncaramelized apples on a soggy, tasteless biscuit. Furthermore, the heavy cream advertised on the menu was nowhere to be found. My advice: skip the desserts.

A very pleasant restaurant. Warm welcome and good service. The salmon stew was excellent and the "café chouchou" (a local specialty) was amazing. A great find. I highly recommend this restaurant.

Top 👍 I love it and I recommend it