Le Patio Restaurant Pizzeria sur Landivisiau

Friendly welcome, dynamic service...and what's more, it's really good...I recommend

Great service, fantastic communication, pizzas smell insane, not much more to want

Service much too long 1 hour wait, too bad that for the price displayed on the menu it is frozen as well as the desserts which are not homemade. I will not return and I will not recommend.

A very pleasant little discovery. The veal escalope with mushroom cream was excellent, lots of flavors :) The menu is varied, you will have to return ^^

It's been so long since I should have posted a review of this restaurant... the mistake has now been corrected. Let's start with the beginning… As soon as you walk through the door you are always greeted with good humor, a smile and kindness. The menu is very varied (sharing platters, pizzas, pastas, salads, fish, meats) and everything is fresh and served generously. Very beautiful and complete wine list. You absolutely have to try the butcher's barbecue as the meat is fantastic and the concept is excellent. The quantity and quality are always there with more than reasonable prices. As the quote goes, “to try it is to adopt it.” A must in Landivisiau. A big thank you to Mathilde, Jean-Marie, Mélanie and all the kitchen staff for making each meal a superb moment.

We have just had a family dinner for the first time, and we are mixed about our evening. The service, nothing to say, nice waiter and waitress, excellent welcome for that it's rubbish, don't change anything ;). Then it's especially in terms of food that it's not bad, but for a master restaurateur, serving frozen fries, and pizza with much overcooked dough on the outside, like a concrete wall because the dough is very very thin, we spoil the party a little, it almost looked like those at PIZZA DES HALLES. On the other hand, quality of meat for my mother and me, whether for cooking my mother and me in terms of tartare, good cooking and good quality meat, nothing to say about that. For our daughter, quite generous meal for her young age, so no worries either. Big downside, my wife's roasted camembert as MAIN DISH was very small.. Dessert wise, Generous floating island, basic chocolate mousse, but my Belle Hélène Pear with frozen scoops of ice cream, for me that doesn't really do it. Overall not so bad, but lots of little things that spoil the evening a bit which in my opinion for a title of Master Restaurateur, it doesn't work.

Lovely, helpful & happy staff. Great food at a great price. We would definitely recommend.

Very warm welcome and excellent calzone.

We were welcomed by a very pleasant team, the dishes were really good and plentiful, we will definitely come back ☺️ Thanks again for tasting the pistachio liqueur 😋