Les meilleurs restaurants en Finistere

05/12/2025: Burgers with a variety of recipes, generous portions of fries, and always friendly owners!! Don't miss it!

05/12/2025: New review November 2025. When the new owners took over the business in 2024, we rushed to order. However, we were very disappointed; the portion of fries was small (the packaging was completely flat). The burger was just like the previous ones. So, a disappointing experience. Months passed, and we decided to give them another chance. The burgers were good (although the green peppercorn sauce wasn't quite there in the Beatles burger), and this time the portion of fries was decent. The garlic sauce that comes with the fries doesn't have a very strong garlic flavor and is more like mayonnaise, so I recommend the tartar sauce instead. Review May 2024. The very first time, we were won over by the excellence of the burgers and fries: perfectly soft brioche bun, excellent beef, delicate sauce… The burgers were indulgent but well-balanced, and the homemade fries were to die for (we even dreamed of a bottomless cone!). Unfortunately, the initial success didn't pay off. On two other occasions, we ordered burgers and fries, and it's clear that the taste was no longer there: bland burgers, meat cooked to perfection (well-done instead of rare), fries too dark, and, most importantly, quickly reheated in a bath of oil. This lack of consistency is a major disappointment (hence the 3/5 rating).

13/05/2026: Stars without limits! Starting with the welcome: a smiling and friendly person, much to our surprise. It was a gift certificate from our children, not a gift box, which is often difficult to book. Here, there were no restrictions; my request was accepted (even though the restaurant was full). The dining room was chic but not stuffy. The sommelier was excellent, and the service was efficient and friendly. A young woman who never lost her smile was a real plus for the waitress. Both the young man and woman were very competent and helpful. 😊 The descriptions were clear and detailed—the service was simply PERFECT. Now, let's talk about the gourmet meal, because that's the whole point: a parade of flavors, from the appetizers to the amuse-bouches, including the John Dory fillet, which my husband is still talking about today. It's a shame I can't describe each dish in detail, as there was a lot of thought put into every flavor, all presented with exceptional care. Thank you to the chef for these discoveries; no unnecessary frills, just an explosion of flavors. I regret not taking any photos. Appetizers Bouches 2 starters...and homemade bread, yum! So good! Wine pairing Dessert Impossible to be disappointed: a creator of memories. Thank you.

13/05/2026: A very interesting place to visit. Pleasant welcome, I recommend it 😊

29/05/2026: Excellent crispy crepes with local or homemade toppings! Saved to my favorites! Thanks again! 🧡

22/05/2026: Small in size but big on customer service, the owner understood we were vegan and adapted her cooking accordingly (plant-based whipped cream). The portions are generous with well-balanced seasonings; the vegan crepe could have used a little more tofu, but what's offered is perfectly fine! Please note that, as the restaurant is small, dogs are not allowed.

20/05/2026: Excellent and absolutely delicious!!

20/05/2026: Hot pizza, well prepared...and delicious

08/06/2026: Pleasant setting Varied menu Tasty dishes, perhaps not quite generous portions Welcoming staff

08/06/2026: Excellent homemade food from appetizer to dessert!!

08/05/2026: Absolutely delicious 😋 Super friendly service 👍🤩 Everything was more than perfect, and that's why it gets 5 stars! Well deserved!!! 🤩🤩🤩🤩🤩

08/05/2026: Fantastic!!! Very friendly servers… the savory galettes were excellent and very generously filled, as were the sweet crepes. We thoroughly enjoyed our meal. As a bonus, a magnificent view of the port and the Vauban tower 🤩

02/05/2026: Very good! They are very accommodating with babies and people with food sensitivities.

30/04/2026: A wonderful time shared with the family, with excellent service and incredibly delicious crepes. We'll be back!

20/02/2026: The food was very good as usual. The staff were very friendly.

17/02/2026: Superb restaurant. The food was delicious and the waitresses were friendly and welcoming... 😋 😋

15/05/2026: Excellent crepes and very pleasant service. A very enjoyable time with the family. Highly recommended!

29/04/2026: A fantastic find! The service was impeccable, as were the crepes. The portions were generous and the prices very reasonable. If you're passing through La Forêt-Fouesnant, this is the restaurant to stop at.

02/05/2026: Thanks to Philippe for the great welcome! The burgers and infused rums are fantastic!

01/05/2026: The meals are great and generous, and the beer and other drinks are incredible. Special mention goes to the infused rums. All this is accompanied by a warm, lovely, and playful staff (as they say, "it's my bread and butter") who make you feel right at home.

25/05/2026: I have lived in Concarneau for over 40 years and Ty-Clémentine has become, for me, the best crêperie in Concarneau, both in terms of taste and value for money.

17/05/2026: Away from the tourist crowds. Charming, run by two twin brothers with great passion and hospitality. Highly recommended. Reservations are recommended to guarantee a table.

06/05/2026: Charming welcome, high-quality products, excellent location.

02/05/2026: Excellent meal, warm welcome and wonderful discoveries, especially regarding the desserts!

28/05/2026: Excellent crêperie, we were not disappointed twice, thank you! Their salted butter is delicious, the welcome was very warm and the service impeccable!

26/05/2026: A very good experience, simple but excellent galettes. A particular favorite was the flambéed caramel apple lambig crêpe.

30/05/2026: A very warm welcome and recipes where our brains can't even begin to imagine the journey our taste buds will take us on; creative; imaginative; masterful

28/05/2026: A delightful discovery for the taste buds. The outdoor space is flower-filled and airy, with play equipment for children. A superb mural sets the mood perfectly as we enjoy a buckwheat crêpe with goat cheese and zucchini, thyme, and seaweed tartare. For dessert, a strawberry crêpe accompanied by a lemon-basil sorbet (super refreshing) and lemon mascarpone. What a treat!

03/05/2026: Delicious and very good value for money

02/05/2026: Excellent, excellent, excellent and very kind staff