A truly wonderful time at Port de By.
First, the setting: a beautiful, charming stone house nestled on the banks of the Saône. An atmosphere that immediately invites you to slow down and savor the moment.
We started with some mussels seasoned with Basque Xipister liqueur: simple, precise, and perfectly balanced to awaken the taste buds. This was accompanied by a lovely white wine suggestion, crisp and vibrant, which immediately prepared the palate for what was to come.
The cuisine follows the same philosophy: quality ingredients, flavor, and no need for unnecessary embellishment. The meat from Ferme de Clavisy is a perfect example. You can sense the discerning hand of a true producer behind the dish, and naturally, the taste is there.
Then came the frogs' legs in parsley sauce, generous, flavorful, and perfectly in keeping with the spirit of the place. A cuisine that embraces its local terroir and does it well.
And then there's the wine cellar, which truly enhances the enjoyment of the evening.
Magnificent Mâcon-Chaintré Vieilles Vignes from Maison Valette, a blend of the 2018, 2022, and 2023 vintages: substantial, but above all, a tension, an energy, and a length that make you want to return glass after glass.
Then came Vibrations 2024 from Domaine Thillardon, a Chénas that is still very young, of course, but already incredibly vibrant. Beautiful tension, energy, and a crisp cherry note that takes us straight back to the heart of Beaujolais and what it does best.
Finally, a warm, friendly, and genuinely welcoming atmosphere. Here, the ambiance is relaxed and unpretentious: you can unwind, eat well, drink well, and above all, take your time.
And during a particularly intense work period, it was exactly what we needed.
Thank you for the welcome, the service, and this wonderful experience. A place we already want to return to.
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Pablo De Santiago
.
31 août 2026
10,0
During this family reunion, we enjoyed the frogs' legs: excellent and served piping hot. Others opted for the original bistro menu, sheltered in the barn with a view of the Saône. Very friendly service.
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Martine Carillier
.
20 août 2026
10,0
On holiday nearby. A restaurant with a warm welcome and a truly excellent meal. Even the children's menu is worth trying. I highly recommend it.
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David Roger
.
13 août 2026
10,0
We managed to get a table at the last minute thanks to Cécile's kindness and especially our dog!! The place is fantastic, the food perfect, and the service impeccable. A perfect stop on our way back from vacation. Thank you!!
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celine monnet
.
09 août 2026
10,0
Nice restaurant, everything was very good and plentiful. I hadn't been before but I recommend it.
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Christine Bardieu
.
02 août 2026
10,0
Cécile, the owner, treats us like family! A fantastic experience with delicious, well-prepared food, great wines, and a wonderful atmosphere!
I highly recommend it.
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Basile AMIN
.
30 juillet 2026
10,0
A lovely, unpretentious place with a very welcoming family.
The frog legs were delicious and the portion was generous.
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Elisabeth Cheminat
.
26 juillet 2026
10,0
Always a treat! Superb wine list!
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Maxime “Jeffrey” Delorme
.
26 juillet 2026
10,0
Great food with excellent service. Beautiful location rustic atmosphere. Well worth visiting . Book to avoid disappointment. Fab 💙
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Fabrice Guyot
.
22 juillet 2026
10,0
Le Port de By Chez Cécile is a lovely, rustic establishment on the banks of the Saône. It offers high-quality, generous portions of traditional regional cuisine, such as frogs' legs or freshly fried fish, which we enjoyed in the shade of the plane trees. Good value for money.
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Grégory Vedet
.
12 juillet 2026
10,0