Le Pot D'etain sur Danjoutin

A truly wonderful culinary experience with quality products, impeccable service and a thoughtful touch for our wedding anniversary – everything was perfect!

An exceptional meal to celebrate the end of my prep course. A feast for both the eyes and the taste buds 😋

This cuisine is clearly not for me. I find there are too many combinations; I can't taste the individual ingredients. It was certainly refined… perhaps a little too much for me. I'm rather disappointed. I don't know if I'll repeat the experience.

This is by far the best restaurant in the entire Belfort region. High-quality products, meticulous presentation, exceptional harmony of flavors, impeccable service and exemplary cleanliness: everything is of the highest standard.

A magnificent restaurant in every way, a very high-quality establishment with a very warm welcome, especially from Chloé Saumolière, who knows her products well, gives excellent advice, and is always attentive. A superb evening; I highly recommend it.

Quite disappointed by our culinary experience at Le Pot d'Etain. We desperately searched our plates for a Michelin star. The menu (admittedly not the most expensive) was bland and lacked originality, especially the dessert. The service was far too rushed. To make matters worse, the chef spent a good part of the evening with a table of regulars, seemingly without the slightest attention to the other customers. Disappointing.

Generous traditional cuisine in a lovely setting with friendly service. An excellent wine list and a good selection of wines by the glass. A highly recommended restaurant that deserves its star.

Fantastic. Everything was perfect. The decor, the staff—very friendly, attentive, and with a refined simplicity—they were all excellent professionals. The meal was superb! Delicious amuse-bouches, a sophisticated menu, dishes as beautiful as they were delicious, and the staff offered great advice. Thank you, and congratulations to the chef! Without hesitation, go there; we will definitely be back.

Quite disappointed by our culinary experience at Le Pot d'Etain. We desperately searched our plates for a Michelin star. The menu (admittedly not the most expensive) was bland and unoriginal, especially the dessert. The service was far too rushed. To make matters worse, the chef spent a good part of the evening with a table of regulars, seemingly without the slightest attention to the other customers. Disappointing.

A truly wonderful discovery. My wife and I had a fantastic time celebrating our wedding anniversary at this gourmet restaurant. The dishes were refined, perfectly executed, and made with top-quality ingredients. Each plate was as beautiful to look at as it was delicious to eat. I highly recommend this restaurant!