01/10/2024: Let yourself be carried away by the magic of the chef who has the gift of sublimating the flavors of the terroir, colliding improbable aromas which ultimately excite our taste buds for our greatest pleasure.
Bravo to you, warm and friendly welcome: faultless.
08/09/2024: We loved this lunch so much. The food, service, music and atmosphere were all perfect. We had such a lovely afternoon.
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