It is generally accepted that when a restaurant is full of people, it is not just by chance... Indeed, my partner and I were able to test this establishment on August 27, 2025 during a tourist stay in Falaise. It was very busy even at 1 p.m., the staff was overwhelmed but no matter, they carried out their task with enthusiasm and conviction while remaining friendly to the customers. In the end, the wait was bearable and the plates arrived well filled, with a content that has nothing to envy of more upscale establishments. All at a price consistent with the prices charged by the Leclerc brand. We therefore highly recommend this restaurant.
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