A warm welcome awaits you in this restaurant, which boasts a setting typical of this Corsican region.
The dishes are authentic, as are the wines.
Bravo and thank you 🙏
Enjoy it from April to the end of October only!
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Nathalie Alexandre
.
14 octobre 2025
10,0
Very warm welcome and fantastic meals in a beautiful location.
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J Stevens
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10 octobre 2025
10,0
Great welcome, beautiful place.
The suckling pig is to die for.
Absolutely worth a stop.
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g hoflack
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07 octobre 2025
10,0
A truly friendly welcome. The owner and server take the time to chat during this off-season. The products are local, family-made (thanks to my cousin for the orange marmalade!), and homemade.
A clean, well-maintained establishment, in addition to the previous positives.
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Emmanuelle Carlo
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02 octobre 2025
10,0
Excellent restaurant. ++ service. Friendly, helpful, and cheerful staff. The meal was reasonably priced. The quantity and quality were very appreciable.
The only thing missing was the cheese designations on the tasting board.
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Philippe HERF
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26 septembre 2025
10,0
We had lunch at this restaurant a few days ago.
Very tasty, seasonal, traditional cuisine.
Impeccable, friendly service.
An unusual place not to be missed.
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Sports & Co
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10 septembre 2025
10,0
I can only judge the restaurant, not having stayed there.
It was superb, we came because we went there last year.
Come when there's a concert, it's great.
Regarding the food, it's incredible; you get quality food and everything is well served. We really loved it and will be back.
The staff is very friendly and attentive.
I recommend it!
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Marine
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30 août 2025
10,0
We had lamb, baked, with baked potatoes, polenta, roasted vegetables and salad. It was so good that I didn't manage to take a picture🤭. Dessert was Corsican cheese cake, also excellent. We liked that the waitress came to us and explained all three menus, which is why guests come to them.
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Natasa Fabjan
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30 août 2025
10,0
Another wonderful discovery! The ingredients are excellent, and the recipes are successful.
The eggplant with brucchio and tomahawk cheese are very good. No meat, but a very rich and flavorful stuffing.
The veal dishes (pasta or polenta) are very flavorful and never drenched in water, a guarantee of respecting the cooking times.
Efficient and attentive service.
A big thank you for the complimentary eggplant relish (we ate it out of indulgence because we were already quite full).
The desserts (fiadonu) were also very good.
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ludovic hadjinian
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20 août 2025
10,0
After the effort, the comfort! A magnificent place, a welcoming and warm staff, delicious cuisine, a must-try if you are in the area. Thanks to the staff, you are the best!
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Guillaume Moisan
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14 août 2025
10,0
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