Hello, this young man still has a lot of work to do to structure his restaurant, but he has a warm welcome, he works hard at the bar and with the waitstaff, and always with a smile. He's a hard worker; he just needs one more person to help him. Good luck to him! I'll stop by for the night as soon as I can. 🤘🏻
Arriving as a group of 33 (with a prior reservation), we had agreed on a single meal.
Welcomed with a smile (despite our slight delay), we enjoyed a salad with caillette (a type of sausage) and onion confit as a starter, followed by trout with Bleu du Vercors sauce and a ravioli flan, and a delicious walnut tart for dessert.
33 people = 33 empty plates!!!
Even the children loved it.
In short, thank you to the whole team!!!