Le Siata sur Ile-D'Houat

Excellent service at lunchtime, lovely waitress, nice place. It definitely deserves a higher rating. From the mussels and skate cheeks to the tender meat, the quality/price ratio and generous portions were all superb. Absolutely nothing to complain about. As a true Breton, I'm very happy! Thank you!

A warm welcome, an excellent daily special, and reasonable prices: a place to recommend. But it's wise to book as soon as you arrive on the island.

A warm welcome and a fairly generous meal: goat cheese and honey tartine with cured ham and fries for me, and skate cheek with a small pan of vegetables and mashed potatoes for my partner. Dessert was vanilla/speculoos ice cream with crème anglaise. Good value for money.

The service and food are nice, despite the somewhat secluded community. I still recommend stopping by after a good hike!

A decent brasserie, we arrived without a reservation and were very warmly welcomed! We had their burgers and some infused rums as an aperitif; the coconut-banana and other fruit one was particularly good! I recommend it 😊

Great atmosphere and excellent service. We came for coffee around 11am and were served very quickly.

The terrace is sheltered from the wind in mild, dry weather. The staff are friendly and smiling, which is a welcome relief during this busy time of year when energy and patience need to be tempered, and the island is pleasantly quiet. Don't add more boats and keep the number of tourists reasonable. This is the secret to a protected future that hasn't changed much in the last 10 years. One small drawback: the sauce from the delicious mussels overflowed under the fries. A shame. Otherwise, it's great, worth trying. Thanks to the team!

With reservation. I recommend the mussels with gorgonzola, a delight. The goat cheese and honey tartine is also recommended. The hake fillet was excellent. We were pressed for time and didn't have dessert. The island is magnificent and the village very charming. The scenery is stunning.

We arrived in the evening after a long day of sailing, thirsty and exhausted, hoping to enjoy a pleasant time over a cold beer. The bar was packed, and we had to find a seat ourselves on the terrace. Then, we waited a very long time before being served and had to ask several different servers multiple times before finally getting glasses of water. They seemed overwhelmed and aloof. The friendly atmosphere and the cold beer, however, meant we left satisfied. We'd hesitate to return during peak season, but the place must be pleasant outside of busy periods.

Excellent food: mussels with chorizo, open-faced sandwiches, good value for money. Highly recommended.