Le Sidiani sur Bayeux

25/06/2025: A unique experience, not for everyone. One of the few places open on Sunday. Owner is friendly, although sometimes engaging in a very sarcastic way. Our food was OK, filet was not a filet, but other cut of meat. Lamb was good, and seafood bisque had split and was only mussels (although still tasty). You have to be prepared for the owner to engage you, it is not a place to go for a quiet meal.

19/06/2025: Terrific place! We were in Bayeux celebrating our 40th wedding anniversary, and this was our first meal upon arrival. The food was wonderful. Everything was fresh and delicious. The owner was very welcoming and warm - made us feel right at home. We shared stories and we enjoyed ourselves thoroughly. I highly recommend this place for a relaxed atmosphere, a good meal and great music too.