Excellent stopover in peace and quiet. Remarkable hotel for cleanliness and elegance. Exceptional restaurant whose “starter – main course – dessert” perfectly deserves the term gastronomy. From Belgium, worth the detour and I will return. Network of my wife who died in February 2020 but I have not yet put my name: Bernard ROBERTI.
AWESOME! AMAZING ! WONDERFUL !
A superb discovery for us, this restaurant is now in our top 3.
The charm of the establishment immediately won us over, the atmosphere remains chic and classy.
The service is perfect, the servers are just great! This proximity that we have with them allows us to have an excellent time. The food is gourmet with only local products. This innovative concept is fun. The quantities are perfect, the tastes and flavors are present. Impeccable value for money. A top chef!
I could still say a lot more...
Menu 28€ entrée plat dessert café, aucune fausse note des produits locaux le cake à la banane en dessert servi tiède. La présentation des plats la qualité des produits en circuit court. On est bien au dessus des menus du jours. Le serveur est sympathique et compétent (capable d’expliquer les plats et produits).
The staff at Soleil D'or are top notch, the catering is excellent, worthy of a gourmet restaurant.
The owners take great care.
A careful hotel service.
A very good experience, highly recommended.