Nestled in the charming hillside of Cotignac, France, I find myself on a comforting patio, indulging in the perfect blend of craft beer and delectable charcuterie. The evening air is infused with the fragrant notes of roses and waterfalls, mingling with the hoppy aroma wafting from the brewery. Each sip of the meticulously brewed beer reveals layers of flavor—citrusy, malty, with a hint of local herbs—capturing the essence of this picturesque Provençal village.
Cut into the side of a luxurious hotel, nestled in Tuff, the tranquil ambiance is punctuated by the distant chatter of locals and the occasional clink of glasses, creating a symphony that complements the serene landscape.
As I savor each bite of the artisanal charcuterie, the rich, savory flavors perfectly balance the crisp, refreshing beer. Thin slices of cured ham, cheeses, and tangy pickles dance on my palate, enhancing the evening’s culinary experience. It’s a moment of pure bliss, where time seems to slow down, allowing me to fully appreciate the simple yet profound pleasures of this idyllic corner of France.
Here, on this hillside, surrounded by the beauty of nature and the warmth of good company, I find a deep sense of contentment. The magic of Cotignac, with its charming microbrewery and comfortable friends, has woven itself into my heart, leaving me with memories that will linger long after the last drop of beer has been savored. Acclamations!
Jeni Rone B
.
30 mai 2024
10,0