Le Viaduc sur Bourcefranc-Le-Chapus

Punch, fries and homemade mayo, open on a Sunday lunchtime in winter, impeccable and well done!

The food was excellent, fresh, generous, and prepared with care! We thoroughly enjoyed it! We were lucky to have lunch there on January 1st. It's a great place!

The place doesn't look like much, but the food and service are excellent. We called for a Sunday lunch in winter at 12:30 pm and were very well received. Special mention to the young waiter! 😃

The warm welcome and genuine friendliness (they really wanted to please the customer) charmed us. You can feel the generosity in the service... The lunch menu was perfect, with a generous portion and homemade fries... The homemade floating islands were delicious and original, not to mention the enormous glass of excellent punch. We wish you all the best for your continued success. Happy Holidays!

Positive point: The food is quite good, but the price is rather high. You can easily find just as good or better elsewhere for less. Negative points: - When we (a couple) entered the restaurant, the owner immediately asked us where we were from. Looking at the reviews, one mentions that walk-in customers are treated worse than regulars, and I think there's some truth to that, having observed how the regular customers were treated. - French regulations are not being followed in several ways. There are no menus displayed outside, only a chalkboard inside. There's no drinks menu displayed either outside or inside. We were offered an aperitif and wine verbally without being shown the menu or given the prices. - The menu board inside offered mussels and fries (in season), which is what we wanted, but no mussels. Yet, mussel season on Oléron is from July to December; so we chose monkfish because we're not fans of burgers or fish and chips, but it was €9 more per dish than the mussels. - The bill of €110.70 for two people doesn't match the prices listed on the website, with a difference of €5, but since we weren't given a receipt or invoice, it was impossible to verify. You might ask: Why didn't you complain? Because for me, a restaurant is a place for socializing and relaxing, and I'm not going to waste my time complaining. It's up to the staff or owner to make suggestions to satisfy the customers, and that clearly wasn't the case here. A shame.

I had shark with vegetables, everything was delicious and the service was perfect. Highly recommended.

This is a restaurant we ate at three years ago. We went back during our vacation. The dishes were beautifully presented, the food was excellent, made with fresh produce, and the prices were very reasonable. The atmosphere is friendly, making you feel like you're in a little cocoon. The welcome is warm, and the advantage is that unlike many restaurants that are closed during the off-season, this one is open for lunch. I recommend it 100%.

Great, 👍. I recommend it to everyone.

On vacation, lunch stop with no regrets. All the dishes ordered (4 different ones) were good. Have the floating island for dessert, it's "crazy" 😉

There were 33 of us, we ate on the terrace, very warm welcome, traditional cuisine, good value for money.