L'Entrecôte D'Alice sur Estrablin

Only one main course. -> But it was masterful. The service was incredibly friendly and helpful. There was an unbelievable crowd in front of the restaurant. A long line quickly formed. But, despite the rain, we had a fantastic time. It couldn't have been more international – half the world was represented. And there was lots of laughter and friendly chatting while we waited. The usher stood outside in the rain with us and was still very kind and friendly. The atmosphere in and around the restaurant was relaxed and friendly. He did a really good job. The meat was prepared masterfully. There were four of us, and everyone wanted their meat cooked differently: rare, medium-rare, medium, and well-done. And we actually got it exactly that way. A perfect result! Thank you for the great food, the wonderful ambiance, and the very relaxed atmosphere where we could enjoy our meal without any worries. A big thank you to the whole team!

Excellent entrecote, friendly and efficient staff. They only serve their famous entrecote with their special sauce, but it's delicious. Highly recommended in Nantes; reservations are advisable.

A pure delight 👌 to be done at least once a year or you risk serious regret ⚠️

It becomes expensive when you consider the salad as a starter.

Amazing! We came in because we saw a long line, but they seated us after only 10 minutes, and we discovered a fun place with a wonderful fixed menu for €23 per person. A salad with walnuts appetizer, a main course of entrecote with a secret sauce (you can choose how you want it cooked, and even skip the dressing for kids), and all-you-can-eat homemade fries. The fries are as unlimited as bread, so you can fully enjoy the deliciousness of the secret sauce. The quality of the meat and fries is excellent. Water is included in the service, drinks and desserts are extra. We were served and looked after by a very sweet waitress. Everything was fantastic: perfect for families, groups of friends, and couples!!

The ribeye steak is a sure thing. A big thank you to Océane who managed to make this moment really great.

As always, excellent food and sauce! No waiting during our visit.

Sylvain is the best waiter in the world

The staff's welcome is very pleasant, however I find that the quality of the meat is not what it used to be. It's a shame.

A classic. The meat is always cooked to perfection.