Léontine sur Leon

We had a wonderful evening at this restaurant. The food was delicious, generous, and prepared with excellent local ingredients. The products were fresh and of high quality, and the meat was simply superb—tender and perfectly cooked. The prices are admittedly a bit high, but ultimately, this is fully justified given the quality of the ingredients and the skill put into the cooking. We prefer to pay a little more when the quality is truly exceptional! A warm welcome and very pleasant service. We thoroughly enjoyed our meal and will gladly return. We highly recommend this restaurant! 👌🍷

Fantastic welcome, excellent food, and a very pleasant atmosphere. What more can I say? Want to eat well? Come on over!

Excellent restaurant, impeccable service, a super friendly waitress, a very good chef, a wide selection of dishes, and above all, very good food. I went there today, August 17th, and I highly recommend it.

It's a pleasure for someone with celiac disease to find a restaurant that makes a point of displaying its gluten-free options. Every time I had questions about the ingredients and preparation, the waitress answered me kindly and thoroughly. That's quite rare and worth mentioning! The meal was excellent, the fish was delicious, and the portions were just right. It's a bit more expensive than other restaurants in León, but the quality is definitely there.

A stop on our holiday route, friendly and efficient service. Very good quality, generous portions, excellent value for money. Not for those on a diet, but otherwise, go for it.

Simply fabulous. The foie gras and duck breast were perfect. The waitresses were incredibly attentive. A wonderful evening. Thank you.

A huge thank you to the team at Léontine for their wonderful welcome and excellent service! High-quality traditional cuisine made with fresh, local produce... duck breast, sausage, foie gras – a real treat! Excellent value for money, my partner and I highly recommend them, thank you again!

I've found myself slightly disappointed by the food in France in recent years. It's a well-documented issue, significant enough that the French government has introduced measures to reduce the reliance on pre-prepared and frozen ingredients in restaurants. That said, when you find a truly gifted French chef, they're still among the very best in the world—and I'm delighted to say there are some at Leontine. The food is Traditionally french and more specifically of the Landes region. The food here is in a completely different league from anywhere else we've eaten nearby, and indeed from almost anywhere else. It's difficult to praise it highly enough. Every dish feels thoughtfully crafted, and the chocolate fondant is quite possibly the finest dessert I've ever tasted. Yes, it's a little more expensive. For the four of us, the bill came to around €160 rather than the €110 we'd have spent elsewhere. But that extra €50 is the difference between simply eating a meal and creating a memory. For us, in that sense, it's the best €50 you can ever spend.

French cuisine, excellent quality for the price. Great service and a very pleasant atmosphere. Highly recommended!

Very good restaurant, the combination was excellent and well-balanced.