les chevaliers sur Viviers

Very original savory pancake, We chose the excellent fish one, to recommend, go there with your eyes closed

Very warm welcome. Very good and hearty meal in a pleasant and quiet setting. Very tempting menu as are the dishes. Taste the vivaroise salad Homemade burger. And the Jacko pancake

Very good find through our host

We had lunch in this restaurant quite randomly after returning from our vacation... The dishes we chose were very good, made with fresh and regional products. Great discovery that I recommend

Very good quality food, served in a quiet place.

Quality food, fresh prawns, excellent tartare, super good pancakes with organic and quality products. The desserts are amazing 👏🏻👍🏽

We ate there with my friend. The meal was good and the setting was very nice. Only very negative point: the server. During the meal, pretty nice people. But when it came time to pay, the gentleman became very contemptuous. He tells us “I won’t have time to cash you now” we tell him that there’s no problem, we’ll wait. Then he comes back and tells us that we have it for 39.50 and tells us: “without dessert and drinks you can’t pay with the card.” We tell him that it is written that the minimum amount for the credit card is 20€ (attached in photo) he repeats to us that we did not have dessert or drink and that we cannot. He doesn't even give us time to respond as he throws the TPE on the bar and finally makes us pay by card. We did not understand this behavior. He didn't greet us when we left even though we didn't have dessert but we enjoyed the dish. I therefore do not recommend this place, although it is very well located in a pretty square. Prices are still very high for the service offered.

Nice setting, we ate on the terrace, on a very hot day, near a tree and under a parasol and the atmosphere was not stifling. The terrace is on a charming and quiet square, in the heart of the old town. The pancake with leek fondue and ravioli is excellent, the person who served us was very pleasant. I recommend this restaurant.

This was great and earned its number one spot. Linda had fondue with chorizo on a crepe, I had goat cheese with honey and ham on a crepe. Sevice was great. So quiet and tranquil.

Accueil sympathique pour ce rare restaurant ouvert en ce début de week end Pascal à Viviers! Décor style bistrot assez froid et l'éclairage des 2 salles trop violent alors que l'emplacement et la configuration des lieux mériteraient plus d'intimité! Une carte-ardoise courte essentiellement composée de crêpes et peu de choix en plat! Cuisine simple en cuisson et assemblage à prix toutefois élevé (environ 20 € une crêpe garnie!) et service décousue par une seule personne qui semble tout faire!