Les Pietons sur Paris

8,1

Basé sur 4 817 avis trouvés sur 3 webs


tendance

1 690
De 13 823
à Paris
55
De 322
de cuisine Méditerranéenne à Paris

Note et avis

Incredible Flamenco evening last Thursday! The singer Lara is superb; she taught my group of friends how to dance flamenco, and we had a fantastic time! I will definitely recommend this restaurant for a lively and fun evening. I'll be back with other friends for another Flamenco night!
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31 mars 2026
10,0
A fantastic cabaret evening, a huge thank you to Lara! We had a wonderful time.
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28 mars 2026
10,0
Amazing night with my friends at "Les Piétons," a crazy flamenco evening! The dancer got us singing and dancing, and we ended up staying until 1 a.m.! It made our night! I highly recommend it! 💯
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27 mars 2026
10,0
I had the pleasure of spending a wonderful and warm evening enhanced by the performance of a pleasant and enchanting dancer who was kind enough to invite me to accompany her on the guitar.
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20 mars 2026
10,0
We had a wonderful evening celebrating my friend's birthday, thank you to Lara for the show!
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20 mars 2026
8,0
The pintxos were good and well-prepared, which was definitely the highlight of the meal. However, the paella was really overcooked and lacked flavor, which was quite disappointing for a Spanish restaurant. The atmosphere was also very noisy: it was almost impossible to hear each other speak at our table during the meal. A shame, because the experience could have been much better.
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15 mars 2026
6,0
Delicious food and a warm atmosphere. The dishes were well-prepared and full of flavor, and the service was friendly and efficient. The prices are a bit high, but the quality is worth it. Overall, a great place to enjoy a relaxing French meal. I'll be back. 😊
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05 mars 2026
8,0
Great!! Especially Julian, he's super nice!
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04 mars 2026
10,0
I'm disappointed that the establishment has changed owners; it's not the same atmosphere anymore, but we had a good time and ate well.
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03 mars 2026
6,0
A few tapas for lunch for two this Sunday afternoon... a good idea with the pintxos (very good with guacamole and anchovies, for example)... but what a shame the bread was such poor quality... it ruined everything... we could have almost imagined ourselves in San Sebastian, but no! ... Invest in good bread, and you'll improve your quality... a waitress who wasn't very fun or energetic... admittedly, there weren't many customers at that time... but it was a far cry from the Spanish atmosphere of pintxo bars!
Plus de commentaires
dans Google
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18 février 2026
6,0

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