A very pleasant place with very friendly and efficient staff. We thoroughly enjoyed ourselves, from the excellent tin of sardines to the main course – a truly delightful experience. We highly recommend it.
The restaurant focuses primarily on grilled food and pizzas, so simple brasserie-style dishes are available. No fish (except in salads, or mussels/oysters).
The portions are quite generous, depending on the dish ordered.
The service is adequate, although there can be a bit of a wait between clearing your plate and taking your next order.
The noise level is relatively high under the veranda.
This restaurant is in a great location and offers a menu with a wide variety of dishes. The pizzas are very good, the mixed meat kebabs could be cooked a little better, but overall it's very good. Excellent value for money and the staff are lovely. I recommend it.
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