We had a wonderful time! The food, the wine, and especially the atmosphere were all perfect!
Thank you for this unique experience you shared with us through our taste buds, and for the top-notch service!
Nico and Sandrine, a restaurant couple at the forefront of gastronomy!
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Emma Marcuccilli
.
15 juin 2025
10,0
Very pretty terrace, excellent truffle cuisine and a great wine list.
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Hubert Valayer
.
08 juin 2025
10,0
A real favorite!
First time at L’Escapade today, on the advice of friends… and what a nice surprise! Excellent welcome, warm atmosphere, we felt at home from the first minutes. The meal was delicious from start to finish! An address we like, authentic and generous. We can't wait to come back!
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Caroline Cruvelier
.
08 mai 2025
10,0
A must-see place not to be missed in the region! Exceptional cuisine with fresh local produce!
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Stéphanie F
.
30 avril 2025
10,0
A TREAT.
Cuisine made with fresh, tasty, well-prepared products.
Very warm welcome, friendly, simple without any fuss.
Fair price.
The only downside is not easy to find, few indications.
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P malouin
.
20 avril 2025
10,0
Remarkable welcome from Sandrine and Nico. Very neat kitchen, warm and family room. Both in the glass and on the plate, the products are local, known, worked with care, mastery and respect. What a lovely time is having here. We want to see the region again just to go back!
We recommend without reservation!
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Guillaume Queguiner
.
19 avril 2025
10,0
Stunning! Thank you for this beautiful moment from the starter to the dessert, and the wines…sensational!
A warm welcome to top it all off.
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Yannick lelong-donati
.
13 avril 2025
10,0
Refined cuisine and a warm welcome.
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Jean Prevost
.
06 avril 2025
10,0
Top cuisine based around truffles, friendly service and a very friendly atmosphere. Ideal for feeling good.
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Brice Of Lyon
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28 février 2025
10,0
Nicolas Pailhes’ cooking is definitely extraordinary! Langoustine carpaccio with truffles: magnificent flavors and delicacy! Rabbit with truffles and truffled mashed potatoes: extra products and so well made!
I recommend
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Pascale CLEMENT
.
27 février 2025
10,0