l'Océan Sushi sur Soulac-Sur-Mer

I highly recommend this restaurant. Efficient lunch service despite the crowds. The food was really delicious, fast service and the waitresses were very smiling and friendly. Go taste!!!!!🤤😋

08/25: We waited 10 minutes to reserve for the next evening. We finally left before anyone came to see us 26/08: We were welcomed quickly by Mélissa, who was very pleasant throughout our dinner, thank you to her for her smile! No complaints about the service, the dishes arrived less than 5 minutes after we ordered. Bonus point for the blankets they lend during dinner on the terrace. Regarding the cuisine, the dishes were good but I personally find that they are not worth their price. The meal is a little expensive considering the quantities as well as the taste. The dishes are certainly good but not great cuisine.

We came to eat twice in this restaurant during our short stay in Soulac. I highly recommend. Choice, quality, and the staff are very friendly and welcoming.

A pleasant place, excellent home cooking and pleasant and friendly staff, a place to discover

Nice place and professional service. On the other hand, to review the heat of the fish soup and the flavor of the mussels with cream (tasteless).

I highly recommend! What service!! All the staff are adorable, smiling and caring, it’s really pleasant. On the plate it’s the same, we enjoyed ourselves (kids’ menus, shrimp with parsley, mussels, piece of beef, etc.). Thanks to the ocean grill, we will be back!!

Excellent restaurant. Quality food, very fast service, pleasant staff, good value for money.

Certainly the location facing the sea is perfect but I was very disappointed by the quality of certain dishes. For 2 people we paid 93 euros for 2 menus at 33 euros + 2 dessert supplements at 5 euros and half a bottle of Graves white (although not a connoisseur, I found this wine very good). The welcome was also warm. On the other hand, the dishes are not worth the price you pay. I cannot judge the entire menu but I will share our experience of the dishes chosen. As a starter, a warm cheese salad whose cheese “was chewing gum”. For my part, I took whelks/shrimp. A positive point: the whelks were well prepared and the quantity was sufficient. As a main course, we had mussels marinières and mussels in cream (apparently marinières + crème fraiche coulis). These mussels didn't have much flavor. I found the dish to have a bitter aftertaste that I didn't like. I usually drink the juice base or dip bread. There, the color and taste did not encourage me to do so. We were offered sauces for the fries. I asked for mustard. I was expecting a pot of mustard. We received a basket of sachets (ketchup, mayo, mustard). I must have been unlucky that evening because none of the mustard packets opened properly. For dessert, I was treated to a tatin so slightly warm that the scoop of vanilla (also flavorless) couldn't melt on it. In short, I think I paid way too much for what we were served.

Beautiful place facing the ocean. Good welcome, serious and attentive staff. Very good value for money, we enjoyed it.

Unfortunately we didn't get a table because we weren't sure if we wanted to eat something. That's why all the tables were reserved 😉, I think if we had said we wanted to eat something, one would definitely have been free.