The meal was very generous and of high quality.
A lovely atmosphere and pleasant service.
I highly recommend it.
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Pauline N
.
07 février 2026
10,0
I had the pleasure of celebrating a family birthday at your establishment. I would like to express my sincere gratitude for the exceptional service we received. The portions were generous and the food was of remarkable quality. Thank you for making our birthday so wonderful! Kewin from Au Coin Gourmand bakery in Robion.
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Kewin
.
01 février 2026
10,0
We had a great time; we're definitely in Provence.
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Vincent Ayasse
.
30 janvier 2026
10,0
Fantastic, superb meal (calf's head and tripe...), excellent welcome and service. See you soon!
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Corinne Robert
.
26 janvier 2026
10,0
A wide selection of menu items, quality ingredients, and attentive service make this a truly enjoyable meal. Delicious and hearty home-style cooking.
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Jean-François et Françoise RICAUD
.
15 janvier 2026
10,0
Back after two visits this summer... Disappointed this time.
Ordered three ribeye steaks! Expecting to eat something pan-fried in butter, basted, etc... Grilled, dry, bitter, and overcooked despite asking for it rare.
I felt like it wasn't the same chef... In short, I drove 60 km for my birthday and was disappointed!!! Especially for the price (€180) for three people ☹️🫤😠
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Antonia SINGER
.
05 janvier 2026
6,0
My wife and I had dinner there this Saturday evening. We enjoyed an excellent crab soup and a superb seafood casserole, accompanied by a nice glass of wine. For dessert, we had a lovely cheese plate and a crème brûlée for me. 💚🩵💙💜 We will gladly return. The waitresses' smiles were a real treat, and they always took a moment to ask if everything was alright. 🌹 Thank you to the chef for this wonderful meal! 👍
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Fabrice
.
23 novembre 2025
10,0
We'll come back if we return to this part of the Vaucluse.
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Patrick DRUELLE
.
10 novembre 2025
8,0
A very good experience, I'd do it again. The local cuisine was excellent, I highly recommend it.
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Julien Letellier
.
06 novembre 2025
10,0
Personally, I come with my children several times a year, so it's great, but my brother, it's his first time here, so he's inviting me for my birthday on the 14th...
We'll confirm.
Thank you all, we feel so comfortable here.
But I feel even better outside, it's fantastic. Congratulations to the chef for this delicious traditional cuisine.
See you soon then.
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Chantal Nardelli
.
04 novembre 2025
10,0
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