Lou Pescayre sur Lit-Et-Mixe

Great restaurant! Very pleasant team and nothing to say about the meal! I will go every summer!

My feelings about this establishment are very mixed. It's a self without competition and the old boss is a very divisive character, not a trader for a penny. Given the remoteness of the site, there is little or no fresh delivery, so it's 100% frozen except for the salad!😉. As for the kitchen, it's plancha and pizza ovens at full blast given the huge attendance of Germans and Dutch present in mass in the neighboring campsite and other French and local tourists who appreciate the place. The quality of the cuisine and the service suffer greatly, despite the good will of the capable and enthusiastic young waiters who tip the scales to the other side. Price-wise it's prohibitive but understandable, only 3 months to do the season and pay 7 or 8 employees. We come here a lot for the atmosphere and on rugby evenings it's the Feria, and in the end that's what wins. One star less for the "kitchen".

Sympa pour regarder des matchs par exemple Rugby, basket 🏀🤗

Sehr gutes Essen zu vernünftigen Preisen, kommen sehr gerne wieder.

Repas excellent qualité et quantité au top, Service mal organisé et quelques personnes non chalande

Ideal gelegen, gute Küche. Turbolent aber Top.

Très bon rapport qualité prix et super accueil

Endroit magique, paradisiaque, convivial, familial. Nourriture, cuisine au top. Plats consistants.... crêpes délicieuses, pizzas savoureuses.... je recommande à du 4000%😁

Un restaurant de bord de mer, très agréable, avec des prix raisonnables. On a même entendu un concert vraiment sympa !

Super bon je recommande attention c'est souvent complet