Misa Bulgogi sur Paris

Very warm welcome, attentive staff, excellent barbecue @

The food at this restaurant is excellent. The Korean pancake with seafood and scallions is the best I've had in any Korean restaurant in Paris. Other dishes to try next time.

I highly recommend this restaurant! I come here very often and it's always excellent, whether it's the main dishes or the BBQ. The staff is very kind and attentive; it's one of the best Korean restaurants in Paris 😋

Although I can't visit often, the owner always welcomes us every time we go. Thanks to the dishes and side dishes that taste just like those in Korea, it is one of the few truly great restaurants in Paris where my whole family eats until we are stuffed. Not only is the barbecue delicious, but everything is also tasty, including the tripe soup and cold noodles that are hard to find elsewhere! It is even equipped with cool air conditioning, so I highly recommend it to tourists and foreigners alike!!

Wonderful -- delicious and friendly!

Everything was perfect and, above all, delicious.

Great place. We had a delicious meal and the service was very pleasant. I highly recommend it!

Amazing restaurant and staff!! We had the korean bbq and it was super tasty with very generous condiments. Made us feel like we’re in Korea again! 100% recommended

Excellent, the staff are really very friendly, we received a very warm welcome and the food is incredibly good.

I lived in Seoul, South Korea, for eight years, and ever since I discovered MisaBulgogi, every visit takes me right back to Korea. What makes this restaurant so special is its authenticity—not only in the taste and quality of the food but also in the culture and atmosphere. The MisaBulgogi team brings it all together, creating a truly genuine Korean dining experience. I’ve introduced all of my family and friends to this restaurant, and every one of them has loved it. It has become a very special place to me, filled with delicious food and wonderful memories. Every visit is both comforting and nostalgic.