I would have easily given it 5 stars because the food is excellent.
I'm giving it 4 stars because I want to point out that the €5 "tieb" (a type of flatbread) deal isn't always available in the evening, which is a shame because it's what makes your restaurant so popular.
Always offer this deal, otherwise it will annoy your customers and you'll see fewer and fewer people.
You have my support so that your establishment can thrive.
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CRIMSON ACID
.
20 septembre 2026
8,0
Inexpensive, very good service, it's just a victim of its own success; there's always a queue now.
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Baka baka
.
05 septembre 2026
10,0
The portion sizes for takeaway meat could be improved; the tray is small. But otherwise, the food is really great! The rice is very generous, and the meat is tender. I highly recommend it; for €5, you really get a good deal.
P.S.: Not all dishes are €5, but quite a few are.
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TMN
.
01 septembre 2026
8,0
I'm giving it 3 stars because my dish was good. I agree with Winnie's comment... The service was barely welcoming. I ordered chicken thieb; the portion of rice was adequate, but when I asked for some vegetables, I felt that my request annoyed the woman.
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I go to this restaurant regularly, the food is good and very affordable for students!
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Lys-Alyne Bandama
.
27 août 2026
10,0
Often a wait, but what a delight!
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Coline Tscherter
.
27 août 2026
10,0
The staff are rather cold, and it's a small place so eating in isn't really an option, but the value for money is pretty good. The pastels are very, very good, and the accompanying sauce is delicious. The white thieboudienne is very good; for 5 euros you get a generous portion with vegetables and a piece of chicken. It's really decent for the price.
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Myriam O
.
26 août 2026
8,0
The food is truly excellent, very flavorful, no complaints there.
However, I hope my comment isn't misinterpreted, but I think there are a few things that need improvement regarding the service. During my visit, the orders were a bit scattered; we would start an order with several people at once. We had to ask several times to pay.
I completely understand that the staff works all day with a lot of customers and that it can be tiring. I'm obviously not asking for constant smiles, just a little more organization and friendliness.
I feel compelled to mention this because it's something I unfortunately notice quite often in some establishments within our African communities. It's a real shame, because with a little more attention to service, the experience would be perfect. I hope this will be taken as constructive criticism.
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Aïsseta Tounkara
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25 août 2026
6,0
Thank you to all the staff at this restaurant! I've been a customer since 2021 and I've never been disappointed with a single dish! Thank you for making everything from scratch and for bringing smiles to people's faces.
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Nourdine Kun
.
14 août 2026
10,0
Ahhh friends, let me tell you a little story.
Being Ivorian myself, I usually avoid eating African food out, since there's already plenty at home (Big shout-out to Mom! I love you <3).
This story has two paths, one nightmarish and one romantic.
And I'm happy to announce that Lawale Simbo is the love side.
As soon as you get home, BAM! You can tell right away, you're not in France anymore, bro.
My aunties behind the counter, my aunt in the kitchen.
Both visually and olfactorily, I feel like I'm back home.
Sniff, ahhh, it feels good.
I walk over, a smile on my face, and tell my aunt, "I want yassa."
She takes a plate, and then BAM! An avalanche of rice! I was completely shocked by the amount.
My brother tells me to add some chili. I wasn't really keen at first because of a bad experience I had somewhere else (Afrika N Fusion).
Anyway, she serves me like the king I am and charges me 5 euros.
I was shocked, 5 euros?? Wow, it's so cheap, it's insane!
Anyway, my brother and I finished settling in, and 30 seconds later our food arrived. Wow, my initial impression was right, it was divine, so delicate! So delicious! Seriously, guys, if I, an Ivorian, like an African restaurant (which is extremely rare), it's because it's truly amazing, I'm telling you! The extra chili was perfectly seasoned, the meat so tender and melt-in-your-mouth, you didn't even need a knife, the rice melted in your mouth, what a treat! No need to add any seasoning, the dish was already perfect as it was.
What a fantastic experience! I recommend it to everyone, and I give it my African seal of approval, it's truly excellent! And to top it all off, it's inexpensive!
ABSOLUTE MASTERCLASS
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Débéka Sol
.
14 août 2026
10,0