Tart a fat is a must-see place in the Rhône Alpes so fat knows how to cook and highlight local vegetables with spices and a cuisine that takes us into unknown flavors
The place is cozy and welcoming and attentive to bring us the best
It's a must-visit place
Very nice person
By chance, visiting the region: very warm welcome, cuisine prepared with original flavors. And for an organic vegetarian restaurant, sufficient quantities even for large people... Which is not easy. Well done and see you next time without worries.
I love this very cozy and warm place because of its decor and the very friendly welcome without forgetting the specialties always made around fresh seasonal products and garnished with spices for the pleasure of the taste buds 🥰🥰🥰 I recommend this address
Very good discovery!
It's nice to know that there is a restaurant offering this formula in the area: fresh and local products, homemade, combination of flavors, multitude of preparations that make up the dish, improvisation of dishes according to the season, the arrivals of foodstuffs, …
We tried it a few days ago, can't wait to return there this summer to taste new offerings and enjoy the terrace!!