Patisserie Ruthmann sur Ensisheim

13/08/2026: We had dinner at La Diligence this evening, on the terrace. Overall, the meal was decent, but several things disappointed us. I ordered the baeckeoffe with three meats. It was very good, but I only seemed to find two types of meat. My partner chose the cordon bleu, and it was excellent. For my 6-year-old son, we ordered the turkey escalope with fries, the children's version. Unfortunately, the escalope wasn't cooked enough, and I had to send it back to the kitchen. I also think it's a shame that it was served without any sauce. Even for a children's menu, a little cream sauce or something similar would be appreciated. We then wanted to try the sweet apple-raspberry tarte flambée. Unfortunately, the frozen raspberries were extremely sour and practically inedible. Why not add some fresh raspberries after baking?! At €11 for a tarte flambée, it's a shame we only ate half of it. Another minor complaint: when the bill arrived, we weren't asked if everything was alright. I would have gladly mentioned the problem with the tarte flambée directly, which might have allowed us to discuss it. Finally, the terrace is quite pleasant, but we were quickly bothered by cigarette smoke from people smoking nearby. With a 6-year-old at the table, it's really not pleasant. In short, there were some good things, especially the baeckeoffe and the cordon bleu, but several details somewhat spoiled the experience. It's a shame, because with a few adjustments, the meal could have been much more satisfying.

23/07/2026: The service was a bit cold. What a shame.